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Spesifikasi Alat : |
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1. Uji Faktor Biology (Bakteri) Pada Makanan |
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Parameter |
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Qty |
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Catalog SLS |
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▪ |
Ecoli dan Coliform |
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80 test |
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80-CDEC-08 |
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▪ |
Listeria |
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80 test |
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80-CDLS-08 |
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▪ |
Staphylococcus |
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80 test |
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80-CDXSA-08 |
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▪ |
Salmonella |
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80 test |
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80-CDSAL-08 |
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▪ |
Yeast and Mould |
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80 test |
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80-CDYM-08 |
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2. Uji Faktor Kimia |
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▪ |
Borax Test |
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0 - 10.000 mg/l (100 test) |
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▪ |
Formalin Test |
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0 - 200 mg/l (100 test) |
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▪ |
Rhodamin B |
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0 - 40 mg/l (100 test) |
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▪ |
Methyl Yellow |
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0 - 50 mg/l (100 test) |
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3. Uji Ayam Bangkai (Tiren) |
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150 test (Kualitatif) |
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4. Uji Kandungan Babi |
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20 test (Kualitatif) |
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5. Uji Faktor Fisik |
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▪ |
Food pH |
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-2 to 16 pH |
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Display |
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Dual 3 colour Backlight LCD |
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Auto off |
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8 min after last key preset |
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IP Protection |
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IP 67 |
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Batteries life |
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>200 Hrs |
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▪ |
Temperature |
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-40 °C to +250 °C |
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Uji Kadar Air (Daging) |
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10% - 85% |
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6. Uji Pestisida |
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100 test |
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▪ |
Residu limit |
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50% (Positive) |
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▪ |
Display |
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LCD screen 128×64 |
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Accuracy |
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±3% |
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Repeatability |
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±2% |
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Linear error |
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±5% |
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Button |
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Panasonic soft button |
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▪ |
Others |
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Display of time and electricity, |
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set of automatical power off |
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Display |
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LCD |
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PC interface |
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USB |
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▪ |
Working temp. |
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0~40°C, humidity: 35~85% |
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Storage |
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500 records |
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Power |
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3.7V lithium battery inside, |
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5V power outside |
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7. Incubator Bacteria |
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▪ |
Max temp. /Resolution |
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+70 / 0,1 °C |
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Heating (up to 37 °C ) |
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18 min. |
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Programs |
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7 programs x 10 steps |
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Timer |
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99:59 hh:min and ∞ |
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Power supply |
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230 V / 85 W |
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Internal dimensions |
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270x 230 x 255 mm |
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Number of shelves |
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2/6 (standar/max) |
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External size / weight |
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505 x 370 x 400mm /23 kg |
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